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Whether you are looking for a wedding breakfast, afternoon tea, a carvery or a summer BBQ, we offer delicious menu choices.


We can discuss bespoke ideas with you to design your own unique menu if our suggested menus aren’t quite what you’re looking for.



Example Wedding Breakfast Menu

 We can offer additional suggestions if you require gluten free or vegan options, please ask




Roasted tomato and basil soup served with crusty ciabatta


Brixworth Pate served on a bed of leaves with granary toast and fruit chutney


Thai cod and prawn fishcake with cucumber, ginger, and sesame salad


Traditional prawn cocktail, served with brown bread and butter


Asparagus wrapped in parma ham, topped with a poached egg and hollandaise sauce


Italian-style antipasti plate, with mozzarella balls, cured meats, sun-dried tomatoes, olives, pickles, ciabatta bread


Smoked salmon with beetroot salad


Caramelised red onion and goat's cheese bruschetta, rocket salad with balsamic glaze



All served with fresh seasonal vegetables


Breast of chicken served with fondant potato and a creamy mushroom and dijon sauce,



Blade of beef served with dauphinoise potatoes and a red wine jus



Rump of lamb, roasted new potatoes, with a rosemary and redcurrant jus



Slow Roasted Pork Belly, Black Pudding, Potato Dauphinoise and Cider Jus



Fillet of hot oaked smoked salmon, fondant potato, and horseradish cream



Pan-fried sea bass, served with herb-crushed potatoes with lemon garlic herb sauce



Roasted sweet red pepper tarts with buttered new potatoes and basil oil (V)



Leek, feta and filo roulade, dauphinoise potatoes and creamy garlic sauce (V)




Summer berry Eton Mess, with strawberries, raspberries and blueberries



Sicilian lemon tart, with coulis and chantilly cream



Warm double chocolate brownie, served with vanilla ice cream



Lotus Biscoff cheesecake, served with chocolate coulis



Raspberry tartlet, puff pastry, frangipane filling, topped with raspberries



Malted Milk and Irish cream torte, biscuit base, chocolate truffle, Baileys cream and chocolate ganache



French apple tart with chantilly cream



Cheeseboard, chutney, crackers, grapes

His 'n' Hers

pick one dessert choice from above for the men and a different one for the ladies!


Trio of Desserts

mini selection of Lemon posset, Chocolate brownie, Berry pavlova


Wedding Cake

We can cut your wedding cake into finger slices and serve with cream or coulis @ £2.50 per person



Either served to the tables or buffet style at the end of the meal

Traditional Wedding Breakfast

(12 years and under)



Classic lasagne and garlic bread


Mac & Cheese served with peas


Chicken breast, roast potatoes, seasonal vegetables and gravy


Homemade fish or chicken goujons, fries and baked beans or peas






Mixed ice cream


Chocolate brownie


Fruit Salad

Children's Menu
Afternoon Tea

Example Menu

A selection sandwiches to include:

Free Range Egg Mayonnaise and Mustard Cress

Cheddar Cheese and Red Onion Chutney

Tuna Mayonnaise and Cucumber

Local Ham and Mustard Mayonnaise

Smoked Salmon, Cream Cheese and Chives

Pastrami, Horseradish Mayonnaise and Rocket

Caramelised Onion and Cheddar Cheese Quiche


Homemade Plain or Sultana Scones,

served with Strawberry Conserve and Cornish Clotted Cream


Double Chocolate Brownie

Lemon and Almond Slice

Traditional Victoria Sponge


We recommend Pimms or Bucks Fizz as an alternative to wine

Hamburgers in Grill

Either served as a buffet that guests are invited up to

or on plated sharing platters served to the tables.

Choose three items from:


Cumberland pork sausage

Pork and apple sausage

Veggie sausage (v)


Chicken thighs marinated in

Sticky BBQ

Honey and mustard

Lemon and herb


Beef burger

Lamb burger

Spicy bean burger (v)

Choose five delicious hot or cold sides to match your BBQ

Hot: Potato wedges · Rock salt and rosemary roasted new potatoes

Cold: Coleslaw ·  Greek salad with Feta · Mediterranean pasta salad

· Mozzarella and tomato Salad · Mixed green leaf salad · Brioche roll

Barbecue Menu

Choose a Carvery or Roast main course

alongside our starters and desserts from our Traditional Menu

Classic Roast Beef

Roast Potatoes, Yorkshire Pudding and Rich Gravy


Traditional Roast Turkey

Roast Potatoes, Yorkshire Pudding and Rich Gravy


Roast Pork with Crackling

Roast Potatoes, Yorkshire Pudding and Rich Gravy


Nut Roast (v)

All served with Fresh Seasonal Vegetables

Carvery / Roast Menu
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