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DAYTIME FOOD

Whether you are looking for a Plated menu, afternoon tea or a summer BBQ, we offer delicious menu choices.

 

We can discuss bespoke ideas with you to design your own unique menu if our suggested menus aren’t quite what you’re looking for.

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TRADITIONAL WEDDING BREAKFAST

Plated Menu

Example Wedding Breakfast Menu

 We can offer additional suggestions if you require gluten free or vegan options, please ask

 

STARTERS

 

Smoked Bacon Potato Cake Topped with a Poached Egg

 

Whole Baked Camembert with Garlic and rosemary and Sough Dough Bread

 

Traditional Prawn Cocktail

 

Duck Liver Parfait with a red onion Marmalade

 

Sweet Potato Falafels topped with a Micro Salad

 

Asparagus and Free Range Egg Salad

 

Vegetable Chickpea Samosa with a Sweet Chilli Jam

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MAIN COURSE

 

Roasted Topside Beef with a Yorkshire pudding, Roast Potatoes and Gravy

 

Fillet of Salmon Crusted with a Basil and Parmesan severed with a saffron Fondant Potato

Pellet Ratatouille and white wine sauce

 

Chicken Thigh Wrapped in Smoked Bacon with a Portobello Mushroom, Stem Broccoli and a Tarragon Creamy Mash

 

Oven Roasted Vegetable Tart served with a Tomato and Basil Sauce Topped with Courgette Ribbons

 

Roasted Pork Belly on a bed of Crushed New Potatoes with a Sage and Onion Stuffing, Glazed Carrots with a side of Jus

 

Rump of Lamb with a Minted Mash, Pea Puree and Garlic and Rosemary Sauce

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DESSERT

 

 

Trio of Desserts, Summer Pudding, Lemon Posset and a Eton Mess

 

Mixed Parfait with a Crusted Meringue Topped with a Salted Caramel Sauce

 

Sticky Toffee Pudding and Ice-Cream

 

Chocolate Orange Bread and Butter Pudding with Thick Custard

 

Apple Crumble with Vanilla Ice-Cream or Custard Jug

 

White Chocolate and Baileys Cheesecake Topped with Toffee Popcorn and Dried Raspberries

 

Warm Chocolate Brownie, Fudge Sauce and Vanilla Ice-Cream

 

Vanilla Panna cotta Topped with a Strawberry Salsa and Homemade Shortbread

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Traditional Wedding Breakfast
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CHILDREN'S MENU

Example Menu

(12 years and under)

MAINS

Homemade Chicken Dippers with a BBQ Sauce

 

Pasta in a bolognaise Sauce

 

Pork Sausages and Mash with Broccoli and Carrots

 

Cheeseburger with Tripled Cooked Chips and Burger Relish

 

Mini Lasagnes with Garlic Bread

 

 

DESSERT

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Baby Ice-Cream Sundae

 

Fruit Jelly Pots with Whipped Cream

 

Chocolate Brownie with Whipped Cream

Children's Menu
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Afternoon Tea
AFTERNOON TEA

Example Menu

Sandwiches:

 

Smoked Salmon & Cream Cheese on Whole Meal

Cured Ham with English Mustard on White Squares

Cucumber & Cream Cheese on Brown

Coronation Chicken and Coriander Wraps

Cheese & Vine Tomato on White Bread

Free Range Egg & Cress on Brown

 

Pastries:

Pork Sausage Rolls

 

Sweets:

Plain or Fruit Scones with Clotted Cream and Strawberry Jam

White and Dark Dipped Strawberries

Macaroons

Walnut Cake

Lemon Cake

Fruit Cake

Selection of Herbal and Fruit Teas & Fresh Filter Coffee

Hamburgers in Grill
BARBECUE MENU

Example Menu

Mains

Lincolnshire sausages

Jerk Chicken and Chargrilled Pineapple

Spiced Lamb & Mint Burgers

Beef Burgers & Fried Onions

Chicken Breast with Ginger, Oregano & Lime marinade

Chicken & Courgette Kebabs

Blackened Salmon and red onion Kebabs

Chickpea, Courgette and Red Pepper Burgers

Vegan Hot Dogs

Grilled Corn on the Cobs

Cajun Grilled Tofu

 

Sides

Warm local new potatoes with rock salt & olive oil

summer vegetables with minted olive oil new potatoes

New Potatoes, Sprouting Broccoli, Wild Garlic Mixed with Wholegrain mustard dressing

Roasted sweet potatoes with lemon yogurt

Summer Herbs & leaves with avocado, Baby Tomatoes and Sunflower Seeds

Tomato Roasted Butternut Squash, Pepper and feta with fresh basil Salad

Thai Slaw

Coleslaw

Tomato and Red onion Salad

 

Desserts

Choose 2 Desserts

Black Forest Gateaux

French Apple Tart & Cream

New York Baked Cheesecake with Summer Fruits

Eton Mess

Fruit Scone with Jam, Cream and Strawberries

Chocolate Mousse

Barbecue Menu
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